Thread: St. Paddy's Day
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Puester Puester is offline
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Default St. Paddy's Day

Sheldon wrote:
> Got my 18 qt. PIAZZA stock pot out... I'm ready.
>
> Ingredients:
> 4 packages corned beef (17 lbs)
> 2 large cabbages
> 5 lbs Red Bliss potatoes
> 3 lbs carrots
> 1 large onion.
> Loaf of real Jewish rye (seeded) imported from Brooklyn.
> Spicey brown mustard (home made)
> Genesee Cream Ale



>
> Anyone else ready?
>
> Sheldon
>



Yes. We're entertaining Sister-in-law and her husband, staying
a few days on their way home (to D.C.) from skiing. After making
sure they hadn't become vegetarian after a week with their
weird son, we're having:

2 pkg corned beef, flat cut
brown mustard and horseradish
1 cabbage
~3 lb. Finngold potatoes
2 lb. carrots
1 onion
1 clove garlic
peppercorns
cloves
Irish soda bread
Fat Tire and Sam Adams
green food coloring for those who want it

gloria p