On 16 Mar 2006 06:29:51 -0800, Sheldon wrote:

> Got my 18 qt. PIAZZA stock pot out... I'm ready.
>
> Ingredients:
> 4 packages corned beef (17 lbs)
> 2 large cabbages
> 5 lbs Red Bliss potatoes
> 3 lbs carrots
> 1 large onion.
> Loaf of real Jewish rye (seeded) imported from Brooklyn.
> Spicey brown mustard (home made)
> Genesee Cream Ale
> http://www.history.rochester.edu/class/beer/genny.htm
>
> Anyone else ready?
>
I couldn't even pull myself together to buy a bag of precut cabbage to
turn into cole slaw for the potluck tomorrow. I was tired and it was
raining buckets on the way home, so I didn't feel like going to the
grocery store. I decided that a plate of green onions and carrots
would cover both sides of the Irish issue neatly, but my green grocer
is on the side of the street that flooded tonight. Believe it or not,
the sewer system was shooting water onto the street, not taking it off
and that side looked like a raging river....
--

Practice safe eating. Always use condiments.