Thanks for the smart-ass answers to an honest question. I don't cook
that much and was under the impression that if the insides were
scratched that food would stick really good and it would become a
nightmare to clean.

Blair - Thanks for the info on the dishwashers and not coming back
like the other lame comments.

Does anyone have any suggestions on any products that I could use to
polish these up so I can get them back the way they were? I'm
guessing that people do this every now and again to keep them in good
shape?

Thanks again for useful information anyone might post.

-Jaime