I don't feel like going to the store today, so we're gonna eat out of
the pantry (I typoed that as panty, but that's a whole other
newsgroup).

I have salmon in the freezer, but we had fish last night, so I'm
thinking beans. I have lots of different types available: adzuki,
soy, garbanzo, white, red lentils, green lentils, etc.

For veggies, I have two carrots and a bag of Indian eggplant in the
fridge.

Let's see, what else is available? I have no canned tomatoes right
now, but there's canned corn, an onion, rice (brown and white), wheat
berries, rye berries, spaghetti, canned clams (probably save those for
a big batch of clam chowder later in the week -- been making a lot of
soup lately), and all the standard herbs/spices.

Any ideas?

Serene