American tastes, Irish food
Felice wrote:
> Jo, the most memorable of my meals in Ireland were the unbelievable
> breakfasts. Do treat them to one, right down to the mushrooms and
> tomatoes.
> Heaven!
Don't forget the oatmeal and cream.
I agree that Irish breakfasts are very, very good. But the "guests" will be
around for several days, so rather than offering every good Irish thing at
the first breakfast, keep a few things in reserve for later breakfasts.
Bob
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