Menu and recipe questions
Hello Everyone: All of you have some great recipes and cooking
suggestions. I want to ask those of you who cook the meals for more
than one person how you handle the meal making and recipes when at least
one of the people eating is on a special diet ( low salt or low fat or
diabetic ETC )? Do any of you have any recipes for diabetics that
people who are not diabetic will also eat? I have some internet
friends who are diabetic and I also have an internet friend who is a
gourmet cook. The gourmet cook told me that he would try to come up
with some recipes but so far he only has one dessert recipe. He said
that it is hard to come up with recipes that diabetics not only can have
but will want to have because they taste good. Thank you. Have a
nice night. Amanda
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