Jamacian Side menu
Kevin S. Wilson wrote:
> On Sat, 08 Apr 2006 04:38:39 GMT, "Master Chef Richard Campbell"
> > wrote:
>
>
>>Hey Louis,
>>
>>Menu
>>
>>Jamacian jerked turkey, jerked chicken wings and drumsticks, salt cod
>>fritters, red peas and rice in coconut milk, greens with hickory smoke ham
>>hocks, festival bread, plaintain and sweet potato chips with black bean
>>pineapple salsa and quacomole, jicama slaw, key lime pie and coconut cake
>>with banana cream filling
>
>
> Did you also just get the latest issue of "Bon Apetit"? That menu
> sounds like the Table of Contents.
"Sounds" or "reads"?
|