"Stern_fan" <stern_fan(AT)hotmail.com> wrote in message
...
> Mastercook and MealMaster are the "de facto" standard in exchanging
recipes.
> I use Mastercook (version 7.0, it is alive and kicking!) and have got
easily
> over 25,000 in it. I find it easy to go to any web site and do a cut and
> paste into Mastercook. You do have to edit a couple of things but 95% of
the
> work is done for you.
>
> Check out this site:
> http://www.madsrecipes.com/ and see what all you can just import.
>
> If you go with NYC just make sure that it works on mastercook or
mealmaster
> format files. Then google and find the recipe sites for importing.

Out of interested, I downloaded a trial copy of living cookbook from a
site someone recommended. I wasn't impressed. Could not get Mastercook
since I live outside the States - not that I would have bought it anyway.
They don't offer a trial copy.
E.