How to make greasy pan pizza crust without burning?
On Sun 23 Apr 2006 07:33:10a, Thus Spake Zarathustra, or was it
OmManiPadmiOmelet?
> Salty Thumb wrote:
>
>> "Bob Terwilliger" > wrote in
>> news:444b36ea$0 :
>>
>>
>>>-L wrote:
>>>
>>>
>>>>I lived for a number of years with my niece who wouldn't eat any pizza
>>>>except pepperoni. Drove me absolutley insane. When she called me the
>>>>other day she mentioned that she now likes pizza with multiple
>>>>toppings.
>>>>
>>>>There is hope for youth.
>>>
>>>
>>>My ex-girlfriend still won't eat any pizza except pepperoni. She's 38.
>>>Some people never get over being picky.
>>>
>>>Bob
>>>
>>>
>>>
>>
>>
>> Jeez, if I would have remembered to get a green pepper I would have put
>> it some on. But that's about as exciting as it gets. Well, I'm also
>> partial to ham and pineapple (but without the pepperoni and peppers).
>
> I stick with extra cheese, sausage, mushrooms and black olives.
> I HATE pepperoni! It's like sticking a spoonful of salt in my mouth.
> <shudder>
>
> Too many years on a low sodium kick. You lose your taste for stuff like
> that. I've not been able to eat at Arby's for years either.
I like most any topping offered for pizza, in certain combinations. While
I love cheese, I can't stand extra cheese on pizza. I choke when I try to
swallow it.
--
Wayne Boatwright @¿@¬
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