Terry Pulliam Burd wrote:

> I'm not Jewish, but I was once invited to a Passover Seder (seder?)
> and scrambled around to find an offering to bring. I made potato
> latkes and they turned out to be amazing - I make them regularly:
>

Ok, time for my embarrassing Passover Confession. I was living in Germany
and was invited by one of my best friends to her Passover Seder. She also
invited another family (wife and kids) as the men in the families were in
Saudi. Not being Jewish, and at the time fairly ignorant of the Kosher
laws... I offered to bring the salad. The hostess made brisket and all
the trimmings. My salad was a new recipe to me. One of those "layered"
salads...topped by mayonnaise and.. Parmesan Cheese!! No one said a word,
but I noticed it wasn't eaten much. It was years later than I learned
about the restrictions on mixing meat and dairy and I still cringe about
my faux pas. Ah well.. my Jewish girlfriend and I can laugh about it over
pork bbq now.
Goomba