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Default How to make greasy pan pizza crust without burning?

OmManiPadmiOmelet wrote:


> I stick with extra cheese, sausage, mushrooms and black olives.
> I HATE pepperoni! It's like sticking a spoonful of salt in my mouth.
> <shudder>


You'd love my standard pizza then: sausage, pepperoni, and anchovy.



Brian

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