Myraide wrote:
> jmcquown wrote:
>> A couple of months ago I'd prepared a chuck roast in the crock pot
>> with onion, garlic, various herbs and some beef stock. When the
>> roast was done I thickened the liquid to make a nice gravy.
>> Leftover sliced beef with the gravy went into the freezer. Yep,
>> that's dinner tonight With rice and steamed broccoli.
>>
>> Jill
>
> if you dont say it is leftovers, they will never know. it is only when
> you try to get them to eat the same thing in the next day or two after
> you made it, that it is *leftovers*.
>
> chuck roast sounds good! :-) myraide

Them *who*? I cook only for myself

Jill