Our school is sponsoring a teacher's appreciation week. Each day has a
different 'theme'. One day is Mexican food day - with the requirement that
nothing needs to be hot or heated :-(. Salsa, guacamole and chips are
offered in abundance. Any recommendations or recipes with the no heating/hot
food requirement? Cold is ok (margaritas are out - i already asked :-) ),
room temp is best. Thanks.
Teri