Hello all,
First, many thanks to all those who responded to my resent post about
cooking pork chops!
I got some very useful ideas and recipe tips. I haven't tried any of
them yet, but plan to soon.
I'll report on my efforts.
Meanwhile, I will buying a "slow-cooker" soon, one of the few gadgets
I don't currently have in my kitchen. I just wanted to ask if anyone
has any advice as to which brands/models are best?
I think I will probably use if for roasts, soups, stews,etc.
Any and all advice will be greatly appreciated.
Thanks in advance.

Darren