Cutting Boards
Jke wrote:
> I liek the basmboo one aesthetically but hav no experience in using bamboo,
> so I can't comment ton htaht.
>
> I do knwo I would never get the other one. Sometimes I move my cutting
> baorda at an agnle beccause I can get at the food I'm cutting better. I
> suspect being forced to have the board in a specific place would annoy me.
>
> My sister has a think, heavy Bodum board, square. It is made from beech
> wood, which supposedly is perfect because it is hard enough for easy
> cvutting.
Just don't buy any more of those fercocktah bamboo keyboards.
Sheldon
|