Thread: Food safety
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Default Food safety


D.Currie wrote:
> "JoeSpareBedroom" > wrote in message
> ...
> > "D.Currie" > wrote in message
> > ...
> >
> >> Food safety is one thing, paranoia is another. Somewhere between the
> >> clueless and the paranoid are the people who use reasonable safety
> >> without living in either squalor or a hermetically sealed bubble.
> >> Restaurants and other institutions need to enforce stricter policies
> >> because a mistake can sicken a whole lot more people. And if the regs for
> >> those institutions are set high enough, a small mistake won't actually
> >> sicken anyone. And they have to assume there will be mistakes considering
> >> the skills of the employees at many of these places.
> >>
> >> I don't know a whole lot of people who follow restaurant health codes at
> >> home.
> >>
> >> By the way, what age is "traditional age"?


I think he means 18-24, the college age of those who attend straight
out of high school..
> >>
> >> Donna
> >>

> >
> > If you lived here, I'd bring you flowers. Common sense is intensely sexy.
> >

Smart in all its forms is sexy.
>
> aw, shucks <blushing>


He was admiring the intelligence behind your post. Feeling
complimented is a nice sensation. I agree, except I only bring flowers
to my wife
>
> Donna


--Bryan