We subscribe and couldn't be without the print versions of:
Saveur
Cooks Illustrated
Fine Cooking

Most used Web Sites a
epicurious.com
recipezaar.com
recipesource.com
foodtv.com

The saveur web site, while good, tries to sell its hard copy by not
including all the recipes from their magazine. Gourmet used to be a decent
magazine; it is now pretty disgusting. Most of the worthwhile Gourmet
recipes are on epicurious.com; most of them are old, when the magazine was a
true food magazine. Buy the hard copy of Cooks Illustrated. You have to read
it in bed, in addition to using it in the kitchen.

Kent

"Grizzman" > wrote in message
...
> no doubt this has been asked many times...but not while i been here!!!
> Here are mine, at least the ones that have websites
>
>
> http://www.saveur.com/index.jsp the recipes here are OUTSTANDING!
>
> http://www.cooksillustrated.com/ unfortunately this is a pay site but it
> does have some free stuff. i plan to get a membership though as well as a
> subscription.
>
> Grizzman