"Nancy2" > wrote in message
oups.com...
>

> You just wash the stalks (trim the tops & bottoms a bit, if you need
> to) and cut them into about 1/2" or so pieces. It's in season as long
> as you keep it from going to seed.
> ;-) It's impossible to kill it.


Thanks. I'm just wondering when I'll find it in the shops. It's winter
here in Oz.

Jen