Thread: Deep Fryer
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Peter A Peter A is offline
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Default Deep Fryer

In article t>,
says...
> Can anyone recomment an electric deep fryer? I want to fry oysters. I have a
> presto unit from the 60's, but the temperature control isn't very good. I
> can't stabilize at the desired 375 degrees.
>
>
>


Save your money. All you need is a proper size saucepan and a frying
thermometer.

--
Peter Aitken
Visit my recipe and kitchen myths pages at
www.pgacon.com/cooking.htm