Dee Randall wrote:
> We use several pounds of peccorino romano a month. DH loves that
> cheese. Last night we had it as a snack with a home-made ciabatta and
> wine while watching a DVD. Better than tater chips, cheese chips,
> etc. for us. (Yes, I limit my wine -- darn it!)
Wonderful, a typical center-italian snack. Hope the wine was red, and good

--
Vilco
Think pink, drink rose'