I have not tried the pan and thermometer yet. I am afraid that the shallow
depth of the oil in the pan will allow the thermometer to touch the bottom,
thereby providing a false reading.

Lenny


"Rich" > wrote in message
...
>
> > wrote in message
> oups.com...
>
> > Oster immersion deep fryer. 3 litter oil, good temp. control.
>
> Yes, that looks like a good fryer to have if you are frying often, but if
> you only fry once a month or less, the saucepan and thermometer work just
> fine.
>
>
> --Rich
>
>