thanks... this was perfect since I just bought some for a steak marinade
that I found here..
"Katra" > wrote in message
...
> In article >,
> " > wrote:
>
> > How long does it keep in the fridge?
> >
>
> Depends on how fresh it is to start with. :-)
>
> If I get nice, fat, juicy roots without a lot of dried nodes, (best
> stuff comes from the thai store), it keeps for me for about a month in
> an open paper bag at 40 degrees F.
>
> It can also be frozen.
>
> K.
>
> --
> Sprout the Mung Bean to reply...
>
> >,,<Cat's Haven Hobby Farm>,,<Katraatcenturyteldotnet>,,<
>
>
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