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George[_1_] George[_1_] is offline
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Default oven thighs too dry

jw 1111 wrote:
> novice skinned some chicken thighs and put them in the oven placed on foil
> on a metal tray at 200 c for 35 mins or so. they seemed rather dry. what
> should i best do keep them a bit more moist next time please? thanks
>
>


Leave the skin on.