Onion rings...
JoeSpareBedroom wrote:
> "Nancy2" > wrote in message
> oups.com...
> >
> > JoeSpareBedroom wrote:
> >
> >> So, in other words, if you put them on paper towels, then eat the onion
> >> rings, you can then reuse the paper towels because the grease has gone
> >> back
> >> into the onion rings. Or, do you still see some grease on the towels?
> >
> > Joe Smarty-pants: I'm just sayin' how I does it. I got the tip from
> > some chef on FN, so that's what I do - if I'm putting them in a warm
> > oven on a rack, until I have all of them fried, it does help to dry
> > them off and not stay as greasy as they get on paper towels. There are
> > two different camps here, and this is mine. LOL.
> >
> > N.
> >
>
> That's just plain silly, Nancy. Paper towels do not make the onion rings
> greasy. If you see oil on the towels, it's because it LEFT the food. You
> think little grease gremlins wait till you look away and shovel grease back
> onto the food?
>
> But, the world needs a certain amount of silliness.
Yes, grease gremlins rule when your back is turned.
N.
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