Asian Cooking
viv writes:
>Hi! I'm new to this list and just wanted to introduce myself. I'm
>from Singapore - the land of great food lovers. Eating is our
>passion. My personal favorites are Chinese, Peranakan
Okay, I'll bite. (my turn this time Barb).
Since Peranakan was a new one on me I went to my trusty old google. Peranakan
= Straits ethnic Chinese, possibly also an ethnic Chinese-Indian
cross-fertilization, physically and culturally.
Further searches on cuisine deadend in 404s. Could you oblige us with a few
typical Peranakan/Nonya dishes?
Thanks,
Marc
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