We reheat our frozen pies in the microwave with no problems. We wrap them
in gladbake (baking paper) then put them in (straight from the freezer) for
3 minutes at around 800 power (I can't remember what the units are). If
we're around the kitchen while they're cooking, we put them in for 1.30
minutes on one side and turn them over for the other 1.30 minutes. If
you're cooking more than 1 at the same time, add about 2.30 minutes for each
pie. These are the instructions on the pie packet.

> wrote in message
ups.com...
> Hihi
>
> My oven isn't connected yet, but I have 8 frozen pies that are designed
> to be ovened, can I do them in the microwave somehow? (I'm not bothered
> if the pastry doesnt' come out too well as long as they don't kill me)
>
> They say oven them at 200C/400F for 30 minutes
>
> they weigh about 150g I'd say, although I'm not too sure on that, going
> by the nutritional information on the side that's what they weigh,
> they're standard netto steak and kidney pies anyway
>
> Any thoughts?
>
> Thanks
>
> --
> Adam
>