"Nancy2" > wrote in message
ups.com...
>
> Goomba38 wrote:
>> Nancy2 wrote:
>>
>> > I also like it because it frees up a large burner on the stovetop,
>> > which I might want to use for something else. Mine is non-stick, so
>> > it's easy to clean.
>>
>> Mine goes right into the dishwasher which is handy. Always get one that
>> is able to get wet.
>> Goomba
>
> Mine is totally submersible, but I don't put it in the dishwasher - I
> probably could, though.

The new ones all seem to be submersible. Which is good.

>
> I use a big flat electric griddle for pancakes - can't imagine being
> confined to the electric frypan for those. I can do 6 good-sized ones
> on the griddle. I use it for French toast, too.

We don't do pancakes or French toast very often, so that's not a big deal.
There was one skillet I looked at where the base was a griddle, then you put
the skillet unit on top of the griddle to use that. It sounds like a good
idea, but there are probably drawbacks to that arrangement that I haven't
thought of.