On Sun, 02 Jul 2006 02:00:28 GMT, Blair P. Houghton wrote:

> Can I get fermented black beans that aren't already
> in black bean sauce? I'm not sure I've seen them at the
> Asian megamart.

They are there, if you know what to look for. Look for "salted" or
"fermented black beans". They keep almost indefinitely in the
refrigerator. http://www.rahul.net/clb/pix/chinesebeanbag.jpg
--

Ham and eggs.
A day's work for a chicken, a lifetime commitment for a pig.