Nexis wrote:

> It was a pretty warm morning, so I had some fruit for breakfast and decided to skip
> anything else. Watermelon, pineapple, honeydew, nectarines, pluots, apriums,
> strawberries and blueberries. I cut up the melon and pineapples, sliced the stone
> fruits and halved the strawberries. Very refreshing!
> The real coup of the day, though, was dinner. I bought some Rib-eye steaks and New
> York Strip steaks, and my darling husband made the most delicious chimichurri sauce
> to marinate them in. I saved about 3/4 of a cup and we spooned it over the finished
> steaks. I'll include the recipe for y'all below. They were marinated for about 45
> minutes. We grilled the steaks, slightly charred on the outside, medium rare inside.
> Wow. I have to say, they were the best steaks I ever had. So tender and flavorful. I
> served cous cous pilaf and chopped salad along side, along with a big bowl of the
> fruit from this morning. Everyone is satisfied and smiling!!
>
> What did you all eat today??

I started off with a bowl of Shredded Wheat with half a banana, a slice of whole wheat
toast with strawberry jam and a Latte. My wife had a leg waxing appointment in another
town and I had her drop me and my bicycle off and I went for a 24 mile bike ride with
plans to meet here at the salon. I stopped at a small bakery along the way off and had a
delicious date square and a bottle of strawberry- raspberry juice. The salon is next to
a nice little bakery that makes everything from scratch so we went over there and I had a
rhubarb muffin and a coffee.

I felt like riding more so I had her drop me off again about 5 miles from home and rode
the bike the rest of the way. After mowing the back yard and spraying some weeds I had a
beer. Dinner was tandoori chicken that had been marinating all day, Basmati rice,
cucumber and yoghurt salad and broccoli. Dessert was chocolate chips cookies and espresso
gelato.