Carla Gilliss wrote:
> I find that the best place to get a cast iron frying pans are at year
> sales...they are cheap, still in excellent condition (as people are
> going to non-stick pans) and the are already conditioned. Otherwise
> remember that when you do purchase a brand new frying pan to also
> purchase mineral oil to condition the pan.
>
>

Mineral oil to condition the pan?? Now that is the first time I have heard
of that.

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Joe Cilinceon