On Tue, 11 Jul 2006 09:21:58 -0700, "Kent" > wrote:

>What's everyone's favorite brand name dry rub, if you're too lazy to make
>your own rub? Mine favorite is Tony Chachere's Creole Seasoning. Now and
>then I use Pappy's, though I like the former better.
>Kent
>

Pretty much I use the rubs from Dizzy Pig: Dizzy Pig, Tsunami Spin,
Ragin' River and Raisin' The Steaks.