On Tue, 11 Jul 2006 20:02:00 -0500, Melba's Jammin'
> wrote:

>Sometimes we get all freaky about too much salt, but do include a little
>in this hotdish.

That was my thought also..but it also just didn't have that taste I
remembered. I tend to add more salt than some folks do, as I am a big
fan of having enough, but not too much salt. Not a low salt fan
here... I am going to add a pinch of sugar next time....maybe that
will do it.

Christine