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Emery Davis

On 20 Jul 2006 22:13:51 GMT
(Hunt) wrote:

> Most folk, who appreciate a good dessert wine will chill it a fair amount.
>
> And, Emery, what is the problem with the Far Niente products?

Hi Hunt,

No _real_ problem I suppose. I've only had (was served) a Far Niente cab
once, by someone who was far more interested in price and status than
the actual quality of it. I guess I mentally class with Opus 1, as being a
bit representative of the over-priced calcab.

Also, I can't really afford it! YMMV of course, and I bow to those with
better knowledge of this vineyard.

-E
--
Emery Davis
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