In article >,
johannap73 > wrote:
=
= i have my mothers kenwood chef for the last 6 years and it is now about
= 30 years old....
= it is still going like a trooper i would highly recommend the kenwood..
= i use mine for making fruit cakes all the time the only problem that i
= have at the moment is that the bowl is getting a little small for me
= when i make a double batch of fruit cake mix. i am also in the process
= of working out which brand to get but i do know about the kenwood you
= will love it.....

Where in the US can the Kenwood Chef be seen/bought?

Anyplace, for example, in New Mexico?

Also what about on-line sources (in the US, of course -- trans-
Atlantic shipping on such a gadget is apt to be pricey...).


--
Charlie Sorsby

Edgewood, NM 87015
USA