"Puester" > wrote in message
...
> <RJ> wrote:
> > On Wed, 2 Aug 2006 00:32:16 -0700, "Helen Harrand"
>
> > wrote:
> >
> >> I went to add the container of Szeged that I had (for not too long of a
> >> time; a month or two tops) and it was full of cobwebs..........
> >>
> >> EWwwwwwwwwwwwwww....makes my skin crawl. Needless to say I threw it
out and
> >> got some more.
> >>
> >> bleah,
> >> helen
> >>
> >
> > I had a similar experience with Hungarian Paprika;
> > Opened the can and the contents were "moving".....
> > ( maybe it was old ?? )
> >
>
>
> It won't happen if you store it in the freezer. All ground red pepper
> tends to get buggy if it's stored at room temp.
>
> gloria p


I guess I've never let it hang around that long before. All I know is that
it still makes me shudder.

helen