Wayne Boatwright <wayneboatwright_at_gmail.com> wrote:
> Oh pshaw, on Thu 03 Aug 2006 12:16:59p, Ophelia meant to say...
> > Mmmmmmm I love broccoli hot with lots of butter
> Yes, delicious! Have you ever tried spritzing it with olive oil, a sprinkle
> of salt, maybe some garlic, then roasting at high temperature? Also
> delicious!

I make broccoli like I make spinach... In a saute pan, melt equal amounts
of butter and olive oil, slowly simmer some garlic and red pepper flakes in
the oil, then turn up the heat and saute the broccoli (or spinach or
shrimp or chicken) in spicy, garlicky, buttery goodness. Toss with pasta.
Maybe sprinkle with a little parmesan cheese.

JR