Hamburger, hamburger and more hamburger
In article 9>,
Wayne Boatwright <wayneboatwright_at_gmail.com> wrote:
> Oh pshaw, on Sat 05 Aug 2006 07:26:40a, OmManiPadmeOmelet meant to say...
>
> > In article >,
> > > wrote:
> >
> >> Ok Pig had a big sale and I now have 35lbs of hamburger in the deep
> >> freeze.
> >> So lets hear your favorite hamburger recipes.
> >
> > Best?
> >
> > Grilled, 8 oz. at at time over Mesquite.
> > Secondary, salsbury steaks
> > Chicken fried steaks
> > Broken up into various italian dishes
> > Made into home-made type hamburger helper menus using rice instead of
> > pasta,
> >
> > Etc.
> >
> > There are as many ways to use ground beef as there are to use chicken!
> >
> > Hint tho', try to use it up within a year. Ground meat freezer burns
> > easily.
>
> You cannot make "chicken fried steak" out of hamburger. :-)
Yes you can...... ;-)
You just gotta know how!
My dad has very bad teeth and I can't drag his ass to a dentist. <sigh>
I have to cook accordingly.
--
Peace!
Om
"My mother never saw the irony in calling me a Son of a bitch"
-- Jack Nicholson
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