On Sun, 06 Aug 2006 01:14:26 GMT, "Jen" >
wrote:

>
>"ms_peacock" > wrote in message
...
>>
>> "Caesar" > wrote in message
>> ...
>>> My father and I love salmon patties, yet neither one of us has ever
>>> tried to make them. My mom always made them, but she has been gone for
>>> almost three years and my dad said the other day he wishes he could
>>> make them because he loves them so much (he does not do much cooking,
>>> except burgers and stuff like that).
>>>
>>> He has three cans of Red Sockeye Salmon. Can someone tell me an easy
>>> way to make these patties for frying? I told him I would try and get
>>> an easy recipe and together maybe we can duplicate what we loved for
>>> so many years.
>>>
>>> Thanks so much.
>>> Caesar
>>
>> I keep them simple.
>>
>> 1 can salmon, drained
>> 2 eggs
>> 8 saltine crackers, crushed fine
>
>I'm from Australia. Could someone tell me what saltine crackers are?
saltine crackers... ( google.com is our friend)
http://images.google.com/images?hl=e...rs&sa=N&tab=wi

> I don't think we have them here. There are so many different recipes here. I
>always used to do them with mashed potatoes. I might try one of these other
>sorts next time.
>
>Jen
>