On Sun, 06 Aug 2006 15:21:55 +0000, the Omrud wrote:

> Not in the UK it isn't. It carries no sarcasm here.

Well, given the mind-boggling domination of the sliced white, and
sometimes brown, but always factory-prepared and soft, variety on which UK
(well, London; can't speak for the rest) bread market, I understand why
there's no sarcasm here. It took me *months* to find viable alternatives
to living on crumpets. (Yeah, factory-made, too, but at least tasty, and
they had novelty-value for me.)

Chris Waigl
who has now found TWO places that make normal bread
not, like, four or six within 100 yards of her place like in Paris, but
it's a beginning

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