Kthonian wrote:

> One time on Usenet, "-L." > said:
>
> > It's the Striped Chilean Sea Bass signature dish that he used on
> > last night's episode of Hell's Kitchen. It was the bass pan
> > roasted (I think) with a grapefruit-basil sauce served on some
> > sort of pureed white beans. Anyone know where I can find it?
>
> Isn't it in his book? At least that's what the other contestants
> claimed when Virginia reproduced it. I love that show -- the
> yelling gets old, but the restaurant process fascinates me...

Ramsay has many books.



Brian

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