laurie, after taking an infinite amount of time, finally, on 15 Aug
2006, typed out:

> between a KitchenAid Mixer and a nice food processor, which would you
> choose and why?
>
> A major use for either item will be for pizza dough.
>
> Thanks for your recommendations.
>
> laurie


The only thing I use the food processor for lately is making pesto. I use
a cheap-o four sided grater and a cheap-o (as seen on TV, ten years gone)
plastic mandolin for other food prep.

Another consideration is that a mixer is a tad more "kid friendly" to
master.

Andy