In article >,
Ranee Mueller > wrote:

> bet we buy from them, we go about once a month and stock up. We've also
> eaten some of our own, organic, free range, chicken that we've raised
> and the flavor is superb. We gave him wine to drink in his last 24
> hours, to flavor and tenderize the meat. It was quite tasty.

> Regards,
> Ranee

Quite tasty - the wine or the bird? "-)
"C'mon over and sit by me, ChickieBabe. Let's have us a little
drinkie-poo. Bottoms up!" Red or white?