"Damsel in dis Dress" > wrote in message
...
> Come on out. We know you're there. We have magic monitors and can
> see you. Some of you should put some clothes on.
>
> My challenge: emerge from your cyber-closets for one minute. Long
> enough to say hi and to post one recipe that you really like.
>
> Carol

Darn, I thought I'd disconnected that webcam!

And I know I'm not officially a lurker, but that's what I've been doing
lately, so...

Hmm...one recipe?

Okay, here goes...

Spray a pie pan with Pam or smear with butter.
Beat 4-5 eggs and some cream together (did I mention that I don't measure
stuff?) with salt and pepper.
Toss fresh, chopped spinach leaves with diced garlic, diced onions and
sliced mushrooms.
Spread spinach mixture in pie pan.
Sprinkle shredded swiss cheese over spinach mixture.
Pour egg mixture over spinach mixture. (It'll seep down evenly after a few
moments)
Top with more swiss cheese if you like.
Bake at 350 until toothpick comes out clean.

I cut this into quarters. 1 quarter is generally the right size for me for
breakfast...or lunch...or dinner. <g> It reheats well in the microwave too.

Lisa Ann