Boron

Thank you.

I know that we have strong opinions, and over the years have made
others angry because of them. It is nice to know, that we have not
done that with everyone!

Regards

Jerry

"Boron Elgar" > wrote in message
...
> On Sun, 20 Aug 2006 01:44:48 GMT, "Jerry DeAngelis"
> > wrote:
>
>>Hello All:
>>
>>You guys need to lighten up. I told you where we got the name, and
>>that is the name. If this confounds you I am sorry. Let's just
>>call
>>it raw "zucchini, cut into thin strips, and then dressed with olive
>>oil and garlic." I suppose that would make it something you could
>>all
>>relate to when it comes to food.
>>
>>I imagine that when you hear the word foam you think of foaming at
>>the
>>mouth. It turns out that the most famous restaurant in Spain, as
>>well
>>as many in the USA are big into foams. I think this is a stupid
>>mane
>>for the product, but it is the name they chose. So I spent 2
>>minutes
>>learning about it, as well as about "de-constructed foods". If you
>>want something to tax your intellect, spend a bit of time studying
>>de-constructed food.
>>
>>Have a great day.
>>
>>Jerry @ The Artisan
>>http://www.theartisan.net
>>
>>PS - before you bitch about a recipe, try it. If it's good, the
>>name
>>is irrelevant. If you don't like it, delete it, or forget it.
>
> You have a marvelous web site, Jerry. I cannot tell you the number
> of
> times I have used it for advice and recipes.
>
> Keep up the good work and don't let the crazies bother you. They've
> nowhere near the talent or class you have shown.
>
> Boron