wrote:
> I like to use fresh ingredients. I use ground pepper on a lot of foods,
> and rubs contain lots and lots of pepper.
>
> But I don't have a good pepper grinder which will grind up large amounts
> of pepper easily. I've tried a pepper ball, made of plastic with two
> handles that you squeexe, and a stainless steel grinder with a
> thumb-operted plunger on the top. Both work well, but neither will grind
> up, say. a half-cup of pepper quickly and easily.
>
> Does anybody have any suggestions as to how I could conveniently grind
> lots of pepper?
>
>
> --
> A nation of sheep will beget a government of wolves.
> --Edward R. Murrow

Yup - buy a $15-20 coffee grinder and use it exclusively for your
pepper (and other spices, if it cleans easily). They're electric -
push the button - grind until it's the coarseness or fineness you like.

N.