On 26 Aug 2006 10:21:01 -0700, "levelwave" >
wrote:

>I've got a leftover top sirloin cooked rare that I'm gonna slice up in
>thin strips... and I'm in the mood for a good dipping sauce to
>accompany it... any of you have a favorite recipe?
>
>~john

One of those Cuban steak sauces with cilantro (mojo). I don't have a
recipe but a local restaurant serves a refreshing steak garnish like
that (it has a different name, but I can't remember what it is).
Their version is similar to an herb relish like gremolata.

I see if you do a web search for "cuban cilantro steak recipe" you'll
find lots of recipes to try, and more specific if you try "mojo"

Here's an interesting one I found that mixes in yogurt for a dressing.
Iceberg Babies Wedge with Cuban Hanger Steak
http://www.restaurant-hospitality.com/article/13297

Sue(tm)
Lead me not into temptation... I can find it myself!