On 26 Aug 2006, you wrote in rec.food.cooking:

> In article .com>,
> "levelwave" > wrote:
>
>> I've got a leftover top sirloin cooked rare that I'm gonna slice up in
>> thin strips... and I'm in the mood for a good dipping sauce to
>> accompany it... any of you have a favorite recipe?
>>
>> ~john
>
> Hot garlic butter! ;-d


What Om said, and a dash of Cholula!