levelwave wrote:
> I've got a leftover top sirloin cooked rare that I'm gonna slice up in
> thin strips... and I'm in the mood for a good dipping sauce to
> accompany it... any of you have a favorite recipe?
>
> ~john

Soy, oil, vinegar, maybe some chopped onion and a touch of toasted
sesame oil. But you gotta be careful with sesame oil. It can dominate.