levelwave > wrote:

>I've got a leftover top sirloin cooked rare that I'm gonna slice up in
>thin strips... and I'm in the mood for a good dipping sauce to
>accompany it... any of you have a favorite recipe?

The phrase "dipping sauce" is an oxymoron. Either it's a dip
into which you dunk the steak, or it's a sauce you place on top
of the steak.

Steve