Food TV Question
Brian Christiansen wrote:
> "Ranee Mueller" > wrote in message
> ...
> > We were at the doctor's office yesterday, and they had food tv on.
> > Since we haven't had television for about four years, it's been a while
> > since I watched it. There was this southern sounding woman, with dark
> > hair (maybe speckled with grey) who was making banana dishes. It had
> > Rich and me in stitches, but some of the patients waiting seemed to be
> > rapt. She made a dish which involved sliced bread, butter, sliced
> > grocery ham, bananas, crumbled bacon and I don't know what else. Do
> > people really eat this?
> >
> The description of what was made sounds like it is from a show called
> "semi-homemade," but Sandra Lee does not sound southern to me, also she is
> blonde. The description of the person sounds most like Paula Deen, but I
> would describe her hair more as grey speckled with a little bit of dark. I
> watch food tv quite a bit, but I don't really watch either of those shows
> very much.
>
> Brian Christiansen
The only female with a southern accent and sort of darkish hair who
appears fairly regularly on Food TV is Cat Cora. But she's an actual
chef and that freakish banana and ham concoction doesn't sound like
something she would be making. That's clearly Casserole From Hell,
which automatically has Sandra Lee's fingerprints all over it.
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